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Wondering in addition to all the dietary guidelines and recommendations if you recommend additional supplementation and if so which ones and which specific brands?

Thanks

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Hi Cindy. Yes! That's a whole other topic. I have a webinar coming up soon with Zing Life about brain health supplements. It's free to attend and I'll share the link soon. But to answer your question briefly, I think it's important to take a fish oil supplement that contains DHA/EPA in a 3/1 ratio bound to phosphatidyl choline. Also key to take vitamin D and check serum levels annually to assure it's in a healthy range.

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Jul 29, 2023Liked by Annie Fenn, MD

I don't understand what you do with the quinoa. Can I just put it in my blender to turn it into flour? Do I need to cook it? Or do I use 1 cup of cooked quinoa instead of flour?

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Hi Carol. Yes you can put raw quinoa into the blender to make flour (toast it in a pan first), or use storebought quinoa flour, or another type of flour like I noted. This recipe also uses cooked quinoa in the batter and sprinkled on top.

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Jun 2, 2023Liked by Annie Fenn, MD

I add cocoa or cocoa nibs to steel-cut oatmeal for a chocolate flavonoid boost.

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Excellent idea! I really love cocoa nibs in so many foods, even on salads.

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Mar 25, 2023Liked by Annie Fenn, MD

Thank you so much! I love all your research! I was curious about cocoa powder pros and cons so this was perfect timing! Thank you so much for listing products too and tips to the recipes it is so helpful.

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So glad it's helpful.

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Mar 22, 2023Liked by Annie Fenn, MD

I enjoyed the deeper knowledge on flavanols and the studies that have been conducted. Made your brownie recipe today & paired it with fresh raspberries for dessert. Dinner was your sheet pan chicken cobb salad with kefir-avocado dressing. My whole family (including teens) devoured the meal!

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That all sounds so delicious! I think you are the first to try the new brownies.

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