Plus, a festive drink: The Cuzco Sour
I served the fig and olive tapenade, last night, scrumptious!!
So happy to hear! Leftovers make a great sandwich spread, too.
Your menu looks amazing! We always celebrate the holidays with a homemade lasagna (not very brain friendly) but we include a beautiful salad and follow up with a simple berry cobbler! Enjoy your time with family!!
That sounds absolutely perfect Kerry! Enjoy yours as well. xoxo
Thank you Kathleen. Sending lots of love.
I served the fig and olive tapenade, last night, scrumptious!!
So happy to hear! Leftovers make a great sandwich spread, too.
Your menu looks amazing! We always celebrate the holidays with a homemade lasagna (not very brain friendly) but we include a beautiful salad and follow up with a simple berry cobbler! Enjoy your time with family!!
That sounds absolutely perfect Kerry! Enjoy yours as well. xoxo
Thank you Kathleen. Sending lots of love.